The 12 Best Food Mills: A Complete Guide To Buy The Right One

A food mill is a great tool for making purees and smoothies. It’s especially useful in the modern world, where we are all too accustomed to processed foods that lack nutritional value or flavor due to their use of premade ingredients like dextrose syrup (sugar). A traditional kitchen utensil such as this one can be used not only with blenders but also processors by adding them before beginning your recipe so it doesn’t end up filtering through into whatever else you’re processing at home – which might include some other ingredient off its list.

Are you in the market for a food mill? If so, you’re probably wondering which one is the best option for you. There are a lot of different food mills on the market, and it can be difficult to decide which one to buy. That’s why we’ve created this comprehensive guide to the 12 best food mills. We’ll tell you everything you need to know about these appliances, including what they’re used for and how much they cost. We’ll also help you choose the right model for your needs. So whether you’re looking for a basic food mill or something more sophisticated, we’ve got you covered. Read on to learn more.

List of 12 Best Food Mills Reviews

1. Norpro Stainless Steel Food Mill, One Size, Silver

• The Norpro Stainless Steel Food Mill is a great addition to your kitchen! It has a capacity of 2 quarts/2 liters, making it perfect for making preserves, sauces, and baby foods. The mill is made of stainless steel, which makes it durable and immune to rust. 
• It is also easy to clean, thanks to its stainless steel food mill design. You can use it for making protein-rich meals or purees, or makeurious sauces. This mill is a great choice for those who want to feed their family with healthy and delicious food.

2. Cuisinart Stainless food mill, Silver

• The Cuisinart food mill is a high-quality kitchen appliance that is perfect for those who are looking for an easy-to-use, durable mill that is also stylish. This mill has 3 stainless steel discs that can be used to prepare a wide variety of foods, making it the perfect choice for anyone looking to make their own food. 
• The soft-grip turn knob makes it easy to turn the mill, and the ergonomic design makes it easy to use. The dishwasher-safe mill is also great for making flour, pasta, bread crumbs, and more.

3. Weston Electric Food Mill with 3 Stainless Steel Discs 1.75 Quart Capacity

• This electric food mill is perfect for large batches of milling food since there’s no need to turn the crank manually. This efficient machine will make it easy and fast to get your work done. Plus, you’ll save time and money by using this motorized mill.
• This new textured sauce and puree machines make it easier than ever to create smooth textures and remove seeds from food. Plus, they’re gentle on your skin and answer any questions about how to prepare textured sauces, purees, mashed potatoes, jams, and baby food without having to peel or seed anything.
• The food mill includes three high-performance stainless steel discs: designed to grip food and hold it close to the blade for efficient processing. The Fine disc is used for berries, seedless jams, applesauce, mashed potatoes, salsa; while the medium and coarse discs are used for maize (corn), beets ( beetroots), duellers cheese ( gouda ), bread doughs, and other similar products.
• They have a Weston electric food mill that fits securely on top of bowls and stockpots up to 10″ in diameter. This machine is different from manual mills, which can move around and get lost. The Weston electric food mill is secure and will stay put no matter where it is placed.

4. HELLO CUCINA Food Mill Stainless Steel Mash Grinder with 3 Milling Discs

• The Versatile Food Mill is a versatile food mill that can make mashed potatoes, apple sauce, tomato sauce, strained carrots, vegetable soups, peach puree, jams, and coulis. It is ideal for making smooth lump-free baby food that is healthy and delicious. No more lumps in mashed potatoes or seeds in your salsa.
• The bowl and discs are made of high-quality stainless steel that is food-safe and BPA-Free. It is long-lasting and durable, making it perfect for use in your kitchen. Stainless Steel does not retain smells, making it easier to clean than other materials! It also looks shiny and new when you receive it.
• The Food Mill has 3 interchangeable grinding discs. The coarse (8mm) and fine (3mm) discs can be used to prepare food. Use the fine disc for jellies, baby food, and sauces. The medium is ideal for vegetable soups and apple sauce while the coarse disc is perfect for making chunky sauces and mashed potatoes.
• This Food Mill is easy to use. Choose the disc size you need and fit it into the bowl. Place it comfortably over a container or pot. The hand crank on the side can turn it to make your mash, puree, or strained food fall through its disc into your container- ready for use. You can also use this mill for hot and cold foods by using one of its side handles while not in use.

5. Norpro, Silver Multi-Purpose Food Mill, Stainless Steel, 2.2 qt

• This Silver Multi-Purpose Food Mill is perfect for making all sorts of delicious smoothies, sauces, and purees. With a capacity of 2.2 qt, this food mill makes it easy to pulverize food down to its finest form. This stainless steel construction ensures that it is durable and will never rust. 
• The hand-held design makes it easy to use, and the included strainer ensures that all the food is removed correctly. This food mill is ideal for making all sorts of delicious smoothies, sauces, and purees.

6. RSVP International Hand Wash Food Mill Collection, Stainless Steel

• RSVP International has long been a leader in the industry in terms of hand wash customer service. This Stainless Steel Food Mill Collection is designed to meet the needs of today’s professional and home chefs alike. This high-quality mill is made of nonreactive and hygienic 18/8 stainless steel and measures 8-inches in diameter by 4-inches high with a 7-1/2-inch handle. 
• With its three interchangeable stainless steel disks in fine, medium, and coarse, it’s easy for you to get the perfect amount of water and soap required for your hand wash recipes. Plus, these hands wash recommendations ensure that your wooden handle will last longer.

7. Bezrat Food Mill with Mixing Bowl

• Yes, I love lump-free mashed potatoes. The Bezrat premium Stainless-Steel food mill is finally here to help you make the best of it! With its sturdy construction and easy-to-use design, this machine will make your mashed potatoes easier than ever.
• If you’re looking for a top-rated mixing bowl that is made thicker than industry standard stainless steel, this is the one. The bowl itself is made out of heavier-duty material that can last a lifetime. Plus, it features a non-toxic and nonslip silicone base which makes it very easy to keep your bowl where you want it to be no matter how passionately you mix.
• Applesauce, tomato sauce, mashed potatoes, strained carrots, baby food, vegetable soups, and peach puree can all be made with the BEZRAT Food Mill. This machine is specially designed to separate small seeds from the pulp so that a smooth puree of tomatoes can be created.
• They have three interchangeable mill disks- a fine disk for preparing foods of fine, medium, and coarse textures. The medium disk for apple sauce and vegetable soup, and a coarser disk for chunky sauces. The spring-loaded lever with its suitable tension can easily be exchanged to switch between the different disks.
• The NON-SLIP HANDLES & ROUND BALL is a great way to hold and move food. It has three non-slip legs, so it can be placed on anything without sticking or staining. The hand crank also has a super soft round ball on the end of the handle, making it easy to grip and move the crank.

8. Cuisipro Deluxe Food Mill

• The Cuisipro Deluxe Food Mill is the perfect size for making perfect, nutritious food from your favorite fruits and vegetables. This innovative food mill with interchangeable disks in 2mm, 3mm, and 4mm sizes is easy to use and comes with a large knob to evenly puree your fruits and vegetables. 
• The 18/10 stainless steel bowl with non-slip handles ensures that you’ll never have to fumble with a frustrated puree while making your meals. With its simple turn of the ergonomic, non-slip handle, this durable stainless steel food mill will make smooth, nutritious food for your family in no time flat.

9. Küchenprofi K0966002820 Professional Stainless Steel Food Mill Silver, Large

• This manual food grinder will make everyday tasks such as making baby food, tomato sauce, and mashed potatoes easier. You won’t have to use a lot of effort to get great results with this tool. This is the perfect kitchen gadget for busy families.
• This food mill is easy to use and fast. Just place the food mill on a pot or bowl, and hold the food mill by the long handle on the side. Insert one of the four discs into the food mill, fasten it, then turn it around so that it can be used as a crank. The crank will turn easily, which makes processing vegetables and fruits quick and simple.
• The Küchenprofi Professional Stainless Steel Food Mill is a sturdy and ergonomically designed stainless steel food mill. It measures 8.75 inches in diameter and features a perforated bottom for even easier turning. The hand crank makes it easy to operate, while the dishwasher-safe design ensures that your food will be clean and of high quality.
• If you’re looking for a manual food mill to turn out velvety purees, lump-free mashed potatoes, silken sauces, and more – this is the perfect option. This manual food mill features 4 interchangeable discs that allow you to choose between coarse, medium, fine, or extra-fine. The sizes of these discs are 1.3 mm (for small), 2.5 mm (for medium), 3 mm (for large), and 5 mm (for extra-large).

10. Rösle Stainless Steel Food Mill with Handle and 2 Grinding Disc Sieves

• The Rösle Stainless Steel Food Mill with Handle and 2 Grinding Disc Sieves is designed for the Moreman Food Mill family of mills. It is a 9-1/2-inch diameter mill with 3 supports on the mill base that hold it tight and secure, and a one-piece construction turning knob design, no welding seam. Almost zero space between the blade and sieve creates a fast and efficient way to mill food. 
• The food mill with its sturdy Stainless Steel construction is designed to meet the demands of food milling and processing. Mill sits on three rests that ensure stable positioning for even grinding of your ingredients. The additional handle helps steady while turning, providing a stable platform for your flourishes. Two sieve discs are included.

11. Mirro 50024 Foley Stainless Steel Healthy Food Mill Cookware, 2-Quart, Silver 

• Are you looking for a healthy kitchen tool to help you cook up a storm? Look no further than this Mirro 50024 Foley 2-Quart Stainless Steel Food Mill Cookware. This high-quality piece of kitchen equipment is perfect for mashing, straining, grating and ricing, and can also be used for natural and healthy food preparation. 
• This stainless steel construction is easy to turn the knob, making it ideal for anyone who wants consistent, accurate results every time. Plus, this Mirro 50024 Foley 2-Quart Stainless Steel Food Mill Cookware is silver in color, making it the perfect addition to any kitchen.

12. OXO Good Grips Food Mill

• The perfect way to make the perfect meal, the OXO Good Grips Food Mill is your answer to making quick and easy food that will stay looking fresh all day long. The steel bowl is ideal for hot foods and prevents staining, thanks to its stainless steel material. Plus, its simple, spring-loaded lever for easy disc exchange and disassembly makes it easy to get the job done. 
• You’ll love how easily it lets you prepare foods of fine, medium, and coarse textures with its 3 non-slip legs. And approximately 2.3-quart capacity means you’ll have plenty of room to make even the largest meals without fear of them spilling over.

Tips and guide to buying the best Food Mill

Easy to clean

The best food mill will be an easy-to-clean, sturdy appliance. If you have to take the time to disassemble your food mill just to clean it, that’s a sign that it’s not very useful or convenient for your purposes. Make sure the model you’re thinking about buying is dishwasher safe so you can easily get rid of food residue.

Power source

The best food mills have a power source that you can rely on, whether it’s electricity or manual labor. Many newer models will use batteries to provide power for the milling or grinding mechanism (choose one with long-lasting batteries). However, if you want more reliability and don’t mind spending a bit more money, an electric model is the way to go.

Capacity

How much food do you need to mill at one time? If you’re just looking for a basic food mill that can handle light tasks, then a model with a small capacity is fine. However, if you need something more powerful that can handle bigger batches of food, you’ll want a food mill with more capacity.

Strength

You’re not just looking for any old food mill – you’re looking for the best one possible. A good food mill should be able to perform its intended tasks without breaking or even wearing out. An excellent way of knowing whether your model will last is by reading customer reviews of the appliance.

Multifunctional

If you’re looking for the best food mill, then it should handle more than just one job. A food mill that can perform multiple tasks is very useful. For example, some appliances will also act as a juicer or blender (or both) – while others might grind coffee beans and spices in addition to purees.

Durability

A food mill should be a long-lasting appliance that makes your life easier and more convenient. If you’re using one of the best models available, it’ll be designed to handle tough tasks and won’t crack under pressure (or any other circumstances). Some food mills are made from stainless steel instead of plastic, these products will last longer than those made of more fragile materials.

User-friendly design

The best food mill will be relatively lightweight and easy to use, whether you’re mashing potatoes or making baby food. If your model comes with cups that are difficult to handle, then it’s not the right choice for you (if possible). Instead, look for one that is dishwasher safe to prevent any unnecessary difficulties.

Versatility

If you can make more than one dish with your food mill, then it’ll mean less prep time and fewer dishes in the sink when you’re done cooking. For example, some food mills will allow you to create purees for soups or sauces as well as baby foods or mashed potatoes. So if you’re looking for versatility in your kitchen appliance, a food mill is the way to go.

How to Use Your Food Mill

There are many parts to a food mill, and they can be intimidating. You will have never seen one in your home kitchen before so it’s hard for you not to have any experience with them outside of professional kitchens which means this may seem like an impossible task at first glance but don’t let that discourage you! There is much welding required when making these devices work properly – all-metal structures must attach securely together or else risk destruction from the excessive force- therefore anyone who operates one always takes great care while constructing their device because even small errors could cause major malfunctions later down.

Step 1: Turn the crankshaft

The food mill has a crankshaft that is connected to gears that push its blades down onto the food you are mashing, cutting into it with ease and then passing the food back through the blade’s path to mash it down until its completely smooth.

Step 2: Slide top plate over ingredients.

With your chosen fruit or vegetable inside the metal cup, make sure to slide on the lid tightly so none of your product can escape during processing. It should slide right over all three parts of the cup you used-the bottom solid base, up through the slit in between where your product now rests 100% securely (never taken completely off), and lastly across the blade system above which pops out slightly underneath the lid to rest evenly.

Step 3: Attach handles

To begin using your food mill, take the crankshaft and pop it into the designated hole on top of the lid, then attach a sturdy handle to its other end. Use caution not to make this too tight as you need to be able to turn it without causing any stress or damage to either part. The more weight a device can hold, the stronger and safer it will be when in use.

Step 4: Turn the crankshaft

Starting from the top and working your way down, turn the crankshaft clockwise- doing so will force the blade system to move downwards and start to puree your ingredients. Be sure to hold on tight to both the handle and lid as it can be a little unsteady at first. If it’s your first time using a food mill, go slowly and carefully until you get the hang of it.

Step 5: Stop turning when desired consistency is reached

Depending on what you’re making, you will want to stop turning the crankshaft at different points. If you’re making baby food, for example, you will want to continue turning until it is completely smooth- no lumps or chunks should remain. On the other hand, if you’re making mashed potatoes for dinner, stop turning when there is still a few chunks left and your mashing appears to be less smooth than desired.

Step 6: Turn the crankshaft counter-clockwise until it is removed from the lid

Once done with your cooking session (or if you find that all of your food has been used), turn the crankshaft clockwise until it pops out of its designated hole on top of the lid. Grasp both handles firmly and begin to slowly pull each one away from each other; this will cause blades to move back together into their original positions- ready for storage! Once fully closed, slide over your lid tightly to avoid any accidents during storage or while being moved.

Tips for using your Food Mill

• Be sure to attach a sturdy handle to the crankshaft for easy turning. If it’s too tight, you may find it hard to rotate and could damage the device in the process.
• Always hold on tightly to both the lid and handle while the food mill is in use. It can be a little unsteady at first, so go slowly until you get the hang of it.
• If making baby food, continue turning the crankshaft until it is completely smooth. There should be no lumps or chunks left.
• If making mashed potatoes, stop turning when there are still a few chunks left and your mashing appears to be less smooth than desired.
• When done with your cooking session, turn the crankshaft counter-clockwise until it pops out of its designated hole on top of the lid.
• Grasp both handles firmly and slowly pull them away from each other to move blades back into their original closed position.
• Slide over the lid tightly to avoid any accidents during storage or while being moved.

FAQs about a Food Mill

What does a food mill do?

A food mill is a kitchen gadget used for pureeing ingredients. It has a metal cup with a blade system at the bottom that moves up and down as you turn the crankshaft, forcing the ingredients through a slit in between the cup and the blade system. This leaves you with a smooth product without any lumps or chunks.

Can you put fresh tomatoes through a food mill?

Yes, you can put fresh tomatoes through a food mill to make tomato sauce. Simply quarter the tomatoes, remove the seeds and stems, then proceed to puree them in the food mill as described above.

What is the best way to store a food mill?

Always slide over the lid tightly to avoid any accidents during storage or while being moved.

How do you use a food mill to make mashed potatoes?

To make mashed potatoes with a food mill, place peeled and cubed potatoes in a large pot of boiling water for about 20-30 minutes or until tender. Drain the water and add in 1/2 cup of milk, 6 tablespoons of softened butter, salt, and pepper to taste. Then, use the food mill’s crankshaft to mash until desired consistency is reached.

How do I clean my food mill?

The best way to clean your food mill is to first detach the blade system and remove any excess food. Next, run some warm water through the mill until all of the food residues have been washed away. Finally, dry off the device and store it away for your next cooking session.

Conclusion

A food mill is a handy kitchen gadget to have for pureeing ingredients. It’s easy to use and clean and can be used for a variety of different cooking applications. So, if you’re in the market for a new kitchen appliance, consider adding a food mill to your shopping list.

If you’re looking for the best food mill, we hope our list of 12 has helped narrow down your options. We recommend buying one that is durable and easy to use with a wide range of functions depending on what type of cooking or baking project you’re working on at home. Whatever your needs are, there should be an option here for you. Have fun shopping around and enjoy any delicious meals made using this new kitchen tool.